12-ounce valve bag | This grade 1 washed process coffee is light with flavors of lemon, dark chocolate, and green tea
Limmu Kossa is a family-owned coffee farm committed to producing high-quality specialty coffee in an environmentally and socially sustainable way. It is the largest family-owned coffee farm in Jimma Zone of the Oromia Regional state of Ethiopia.
Limmu Kossa was established in 2000 and has 356 hectares of coffee farms growing Ethiopian heirloom coffee varieties. At Limmu Kossa, coffee is grown under forest shade, which helps the beans develop slower, becoming more dense and flavorful as a result. Cherries are processed with two on-site environmentally friendly wet mills and one eco-mill equipped for both wet and dry processing. The farm also has a honey production operation consisting of more than 107 modern beehives and has various social programs to support its workers and nearby farming communities.
Farm: Limmu Kossa
Altitude: 1600 -1800
Process + Certification: Washed, Grade 1 | Certified Organic
Tasting notes: lemon, dark chocolate, green tea