Coffee at Home: Farm to Roaster

Coffee at Home: Farm to Roaster


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Spend 90 minutes with Brian as he walks you through the journey of coffee — from the greenhouse to the steep hills to the milling stations to customs to the roaster and then, ultimately, to you. This lecture-based class will take you deep into the science of coffee, from farm to roaster, with different coffees to taste throughout the evening.


Next Class: April 2017


Summit Coffee – Upstairs – 128 South Main St, Davidson, NC 28036

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